Another milestone

[Txur’Itan]

I don't know how people are calculating their percentage of the whole, but I find that I have contributed  a mere .002618% of those posts. Correction I see how I was figuring this wrong now. I am at just .2618%

Oe efu ohakx set where can I get yerik bacon?

Venison might be similar, considering the anatomy similarities.  But, I am reaching quite a bit.

[Txonä Unil Stä'nìyu Rolyusì]

  OMG that picture Fifi posted! Holy cheese that's hilarious! And wou! 500,000? That's pretty cool, I wonder how much of that I make up for.

-Txonä Rolyu

[Amaya]

>.> if yerik is anything like venison you won't get any bacon off it...venison is VERY lean.

now, fwampop bacon, on the other hand...

[Txur’Itan]

>.> if yerik is anything like venison you won't get any bacon off it...venison is VERY lean.

now, fwampop bacon, on the other hand...

Ah, but the presence of fat is not the definition of bacon according to some meat connoisseurs.

http://www.michigan-sportsman.com/forum/showthread.php?t=260093

[Kamean]

 

[`Eylan Ayfalulukanä]

>.> if yerik is anything like venison you won't get any bacon off it...venison is VERY lean.

now, fwampop bacon, on the other hand...

They looked at me funny at the meat market when I asked for either yerik or fwampop bacon....

Fwampop sounds like a species that would have the 'right stuff' for bacon, but we don't know much about fwampop.

The venison bacon looks interesting, thanks for sharing it. It does have some fat as well, from the pork.

Anyway, we are drifting off topic, but in a very 'tasteful' way.....